Noelia thames

The paradise of lobster, seafood towers, paella and Andalusian experiences The gastronomic benchmark of Grupo Gaucho in Puerto Banús and the Costa del Sol strengthens its commitment to excellence with a selection of traditional Andalusian dishes. PiCú Seafood highlights the quality of its lobster, seafood paella and seafood tower, complemented by exclusive experiences and live flamenco shows. The menu ranges from tapas and sangria for €35 for two people to signature oysters with champagne...